2nd Processing Manager (Day Shift)

October 24, 2018

Requirements

  • The qualified candidate will have 5+ years cut up and debone management experience. Bilingual is a plus.
  • Must have outstanding leadership ability , and
  • PC skills required (MS Office)-Basic
  • Excellent problem solving and analytical skills are required- Advanced
  • High degree of attention to detail- Advanced
  • Excellent Communications skills as frequent communication is required with management and staff. – Advanced
  • Ability to exercise sound judgment and make decisions in a manner that is consistent with the essential job functions.

Essential Duties & Responsibilities

  • Controls work flow, ensuring that all assignments are completed and that all resources dedicated to the department are utilized properly.
  • Meets or exceeds established yield requirements for the department in breast and thigh production.
  • Responsible for safety, loss prevention and job training of current and new employees in the area.
  • Works closely with USDA and State Grader, Quality Control and Shipping to meet all federal, company and sales requirements.
  • Must be able to continually position and repositions employees to accomplish ergonomic goals, cross training, absenteeism, and break coverage without interruption to production.
  • Actively encourage positive employee relations in a multi-language population for understanding and cooperation between management and fellow employees.
  • Supervise cleanup work performed during breaks, lunch and between shifts to meet USDA and state requirements.
  • Must be accountable for labor costs, packaging and other department efficiencies.
  • Must be able to serve as Plant backup for the Shift Manager if needed
  • All other related duties as assigned.