Requirements

The qualified applicant will have excellent math skills; excellent communication and interpersonal skills with the ability to be a productive team member.  The ideal candidate will have the ability to lift various weights up to 50 lbs.  Must be able to cross-train in all areas of QA/HACCP functions.  Prior QA experience/exposure is preferred, and a good attendance record is essential.

Essential Duties & Responsibilities

The major responsibility of the QA Technician is to perform monitoring/record keeping of all products produced for grade, temperature, packaging, etc., as well as implementing SSOP & GMP procedures.  Will assist HACCP as needed.